For this Sweetest Day, my girlfriend and I went to Bravo for dinner and a little review. First, I would like to say that I will be judging restaurants on three main features. First is obviously the food; the taste, texture, and plating all factor into this equation. Secondly, the service factors into the overall rating. Where the waiters kind? Was there fast service? And most importantly, did they leave you alone enough? And lastly, the overall look of the restaurant, from the architecture of the inside as well as background music, and in Bravo's case, access to view the kitchen area.
I have been to Bravo's several times since it's opening at the Westfield Shopping Center. It's a great place to go for a simple, rather cheap Italian dinner. With the prices of many of the entrees under $15, Bravo's is certainly an affordable restaurant. My previous visits to Bravo, I did not really analyze my food as much as this last visit, so I will just focus on three dishes instead.
The first dish that I ordered was the Spaghetti Carbonara, although I changed the pasta to linguine. This entree is a pasta dish that combines egg, pancetta, and asparagus as the sauce. When I got the dish, it looked very nice. Bravo's plating is very nice for a restaurant like it. Overall, the plating is some of the best in Toledo. The food looked absolutely delicious. However, with the Spaghetti Carbonara, you need to eat it fast because the sauce curdles, which was this dishes downfall. It needed to be warmer, in my opinion, so the eggs could cook a little longer before they became cold.
The second dish, that Lauren ordered, was the Pasta Bolognese. The meat sauce looked very good for a bolognese, which I do not favor as an Italian sauce. It added elements of tomatoes and meat and combined to look very good. I tried a bite of it and would say it was better than my own. Although, in Lauren's opinion, there was too much meat. There was a large portion of bolognese sauce left after she finished her pasta.
The last dish we ordered was the Tiramisu. This chocolate, cream, and coffee flavored dessert is a key element to any Italian restaurant. It is a staple of Italian desserts, and when we go it, we were not let down. Adorned with a delicious espresso bean on top, the tiramisu is almost perfectly put together with just the right texture that is needed for the dish.
Overall, I enjoyed the meals, and remembered that I always liked the previous things I ordered from Bravo. Though some parts of the meal were sub-standard, I would give the food a good grade of B(8 out of 10).
Next, the service was very good. We set up reservations before the date, and were seated quickly. Furthermore, our waited was very nice, and sometimes funny, and knew that we really didn't want him hanging around. All of the wait staff were dressed professionally and acted that way, though most of them looked like they just got out of high school. But with a restaurant like Bravo, you can't expect too much of a professional atmosphere. Bravo is a chain restaurant, which means authenticity and things like professional wait staff are not needed. This is because they make enough money as a total business, that they don't need to worry too much about these factors. This may sound negative, but in Bravo's case, it is not because it almost transcends the idea of it being a franchise.
Lastly, my favorite part of Bravo: the inside. The walls and ceiling are adorned with curtains, paintings and columns that remind one of being in Italy. The lighting is just right for a dinner atmosphere; and the music is authentic Italian most of the time. Being a person that went to actual Italian restaurants, in Italy, I would say that Bravo is the closest you can get to matching a restaurants decor. It's really amazing that you can enter this restaurant and feel that you are miles away from the mall, which it is actually located in.
Bravo is, overall, a great restaurant to take your family out to. It has delicious food that even looks nice on the plate, which is hard to do. The staff are great, and the inside of the restaurant is very beautiful. I'm sorry I forgot to bring my camera and take pictures of the restaurant and food. It won't happen again. Anyways, I would give Bravo an 8 out of 10. There are only a few things that Bravo could improve on, but in all, it is good where it is right now.